What Is The Wheat Milling Process And Equipment For Flour Production Business?
Various grains, including wheat, corn, rice, oats, rye, and barley, can be processed into flour. Among these, wheat flour is the most prevalent. It is produced by grinding wheat grains in a flour milling machine . The intended use of wheat flour is influenced by its quality and protein content. Flour with very low protein content (below 10%) is suitable for baking biscuits and cakes. For baking bread, wheat flour with a protein content ranging from 10-15% is preferred, while rusk is made from wheat flour with a protein content exceeding 15%. The wheat milling process is a critical step in converting raw wheat into high-quality flour, which is essential for various food products. In the wheat processing and flour processing industries, the wheat to flour process involves several stages and specialized equipment to ensure the final product meets stringent quality standards. The growing population has led to a heightened demand for wheat flour. Consequent...