Wheat Flour Milling Is The Basis Of Wheat Processing Line
Wheat is one of the world's three major food crops, and the world's Wheat Flour Milling is mainly concentrated in Asia, the Russian Federation, North America and Europe. 70% of the total wheat flour milling is used for food processing and food, mainly for processing flour, 15% for feed, 6% for seeds, 4% for various uses, for other purposes Accounting for about 5%. Australia, France, Canada, 40% of the wheat used as feed, the United States, Russia is also basically 20% - 30% of wheat as a servo. The world's starch production of 46 million t, of which 8% of wheat starch. At present, the annual output of starch in Europe is about 8.2 million t, of which 30% of wheat starch. European wheat starch annual growth rate of about 8% -9%, will exceed corn starch. Features of the wheat flour milling plant 1. The wheat flour milling plant uses twice the processes of sifting, once destoning, dampening and conditioning, increasing purification of the wheat and reducing brokens as w